Traditional Italian
Coffee
DARK CHOCOLATE: 1 sachet x 30 gr.
INGREDIENTS: Sugar, cocoa 22/24 (15%), low fat cocoa (8.5%), flavourings, salt. Anti-caking agent: E341(iii).
May contain traces of MILK AND DERIVATIVES, NUT, EGG, SOY.
PREPARE AS FOLLOWS: Dissolve the contents of the sachet in 125 ml of milk. Bring to the boil while stirring to the desired density.
DARK CHOCOLATE: 1 sachet x 30 gr.
INGREDIENTS: Sugar, cocoa 22/24 (15%), low fat cocoa (8.5%), flavourings, salt. Anti-caking agent: E341(iii).
May contain traces of MILK AND DERIVATIVES, NUT, EGG, SOY.
PREPARE AS FOLLOWS: Dissolve the contents of the sachet in 125 ml of milk. Bring to the boil while stirring to the desired density.
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